When Dan Miller returned home to take over his 1500 acre family ranch in 1986, he had no idea that he would be embarking on a journey that would end with bottling some of the world’s purest water.

Being ambitious about expanding the ranch, Dan purchased a highly productive, adjacent property with a naturally occurring spring. Because of the spring Dan was convinced there would be an abundance of water and turned to a local water witcher to pinpoint the best location to tap into the spring and drill a well for irrigation in this desert climate. From this well came refreshing clean water that Dan and his family filled their water bottles with while working the ranch.

A hydrologist’s test showed that the well was pumping 750 gallons per minute. More extensive research determined its purity showed it to be one of the purest forms of water he had come across.